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Ethiopia Nansebo Station

$ 17.00

Two different accolades for the Nansebo both as espresso, a nice modern single origin espresso. First A 2017 Bronze Medal Winner at the Golden Bean Award and then a 92pt review!

Blind Assessment:
Evaluated as espresso. Delicate, subtle, balanced. Roasted cacao nib, clover flowers, molasses, cedar, orange zest in aroma and small cup. Satiny-smooth body; sweetly nut-toned finish. In three parts milk, floral and cocoa tones bloom in the short, while hints of bright orange zest resurface in the long."
 

Ethiopia Sidama, Nansebo Station, Washed

A Ethiopian with a surprisingly rich body, which we love looking for. 

Country: Ethiopia | Region: Sidama | Sub-City:  | Process: Washed | Altitude: 1800-2000m 

Notes: Nectarine and Chocolate, with a herbal sweetness. 

That Rich Body pulls a beautiful espresso shot [ 18g:36f, 30-34secs, 201F ]