Kenya Gucienda Estate
This is our Third Kenya of the season, so exciting! It's a single estate Kenya, which you don't see that often, so we are super excited to share this with you all!
It comes from the family owned estate on approximately 14 acres that produces 50 tons of ripe cherry every year. The estate gets pumped water from the river Giachangi, which flows from the slopes of Mt Kenya, to ensure crisp & clean water for washing coffee. We're blown away by its taste and texture. Enjoy!
Country: Kenya | Region: Embu County | Varietals: Sl28, SL34
Estate: Gucienda Family Estate | Altitude: 1900 masl
Notes: Nectarines & Syrupy